Camamel Cook Maker

Looking for a team player who can multitask in a fast paced enviormnet. Must have strong customer service skills and a warm, friendly attitude. Training will be provied for caramel making, treat prep, and POS use. Help create a welcoming experience where every guest feels like family.

Requirements include having a food handler card or being able to fulfill the course if provided. Being 18 years or older and able to carry 50lbs minimum. Must be attentive to detail, have calculation capabilities, and know how to trouble shoot. Required to have a flexible schedule (Holidays, Weekends, Morning/Nights, etc.).

Perferred 1 year of experience working with food or retail, but not required.

Send in resume via email RMCFCitadel.com